SPREADS

Our spicy feta cheese spread, also known as tyrokafteri is made in-house at Stamoolis. Eat it with pita, spread on crunchy toast, or elevate your sandwiches.

We’ve taken the hard work out of making caponata, the popular appetizer first created in Sicily. Marco Polo Homemade Eggplant Appetizer is a delicious blend of eggplant, onions, tomato paste, oil, herbs and spices. Often served on crostini or...

Marco Polo Hot Ajvar is a traditional Balkan spread made from red peppers, eggplant, garlic, and hot peppers. Ajvar is delicious as a dip and makes a great spread on wraps and sandwiches. It is also a flavorful, spicy topping for grilled fish or roasted...

Marco Polo Mild Ajvar is a traditional Balkan spread made from red peppers, eggplant, and garlic. Ajvar is delicious as a dip and makes a great spread on wraps and sandwiches. It is also a flavorful topping for grilled fish or roasted poultry and lamb.

Made in-house with authentic Greek yogurt from FAGE, Greece's leading yogurt company. An essential component of the gyro, our tzatziki boasts freshness and flavor and when not spread on gyro makes the perfect spread or vegetable dip.