Raclette is a semi-hard, washed-rind cheese traditionally from France and Switzerland. It's known for its melting properties and is the star of the raclette meal, where the melted cheese is scraped...
A delicious handcrafted braided string cheese that captures the essence of its old world origins. Made with Real California Milk.
Ingredients: Cultured Pasteurized Reduced Fat Milk, Non-Animal Kosher...