Frequently bought together:
Description
Founded in 1965, Dodoni is recognized as a leader in feta production and a household favorite world-wide. Dodoni feta is made from the pasteurized milk of sheep and goats that freely graze on the fresh and vibrant grasslands of the long-standing Epirus region of southern Greece.
Known for its superb taste and quality, Dodonis traditional Feta cheese has a smooth and creamy texture, and a salty, mildly acidic taste couples with a pleasant flavor and aroma. With no artificial colorings or preservatives, this exceptional feta is the perfect table cheese and goes great in salads, omelets and many other meals.
Approximately 2.2 lbs.