The pit of the sour cherry has been used in the Middle East and across the Mediterranean as a sweet, sour and nutty aromatic addition to breads, cookies and biscuits.
It doesn’t get more authentic than this! If you grew up in Greece, Mastiha, the tear-shaped resin drops of the Mastic Tree, will remind you of home. Mastiha has been a classic culinary...
Want a taste of the beautiful island of Chios, Greece? Here is your chance to enjoy some of the tastiest treats all in one box. Also makes a great gift!
Included:
3 Myrovolos Organic Herbs; we...
Founded in 1965, Dodoni is recognized as a leader in feta production and a household favorite world-wide. Dodoni feta is made from the pasteurized milk of sheep and goats that freely graze on the...
Known as Aleppo or Halab, for the area of Syria from where it originates. This versatile chili has a moderate heat that doesn't overpower its aromatic flavor. It is great on fish, salads, pizza,...
KOURA soap is 100% natural, made with olive oil extracted from hand picked olives grown in the northern part of Lebanon on the Mediterranean land of the phoenicians. The art of its production has...
