Farmers Union Extra Virgin Olive Oil is a superior category olive oil from the local variety "Koutsourelia" olives grown in Western Greece. These olives yield a smooth, sweet extra virgin olive oil...
Gyro meat already cooked and sliced, just heat and serve on warm pita with tzatziki. Made of lamb and beef. Place slices on hot skillet and warm both sides, steam, or microwave.
Cardamom is an important ingredient in meat and vegetable dishes of India. In the Middle East, it is added to green coffee before brewing. In Europe, it is used to season baking goods. The outer pod...
This traditional Greek Soup, made from a family recipe, is made with the unique combination of chicken, egg, lemon and orzo. With an easy to open top, all you need is to open, heat and serve.
Grown and packed in California, these Pandora grapevine leaves are excellent for stuffing. They come packed in brine in a glass jar. Rinse each leaf before use and store in a cool, dry place out of...
Fillo pastry sheets. Thin dough used in making traditional Greek and Mediterranean dishes such as baklava, galaktoboureko, spanakopita, and tyropita. Each sheet is 14"x18" and there are...
100% Natural product, made of Kalamata Olives, Extra Virgin Olive Oil, and spices. It contains no colors or preservatives and is pasteurized. An absolutely delicious tapenade with many applications -...
