Membrillo or quince paste, artisinally handmade in Valencia, Spain with no additives or preservatives. Made of purely quince paste, sugar and lemon. Pairs harmoniously with cheeses, like manchego...
Cacio e Pepe is all about the cheese, and we use the best: Geniune Fulvi Pecorino Romano. Made in the countryside of Rome for over 60 years, it has explosive flavor that, when mixed with black...
This is a frozen product that is ready to be baked. It contains 5 swirls. Once baked, enjoy warm, topped with powdered sugar and cinnamon, simple syrup or ice cream.
Kishk is a mixture of ground bulgur wheat fermented with yogurt. This popular Middle Eastern food can be eaten alone, fried, served with bread, or used as a base in many soups.
