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Description
Fillo pastry sheets. Thin dough used in making traditional Greek and Mediterranean dishes such as baklava, galaktoboureko, spanakopita, and tyropita. The #4 is our thinnest fillo dough. Each sheet is 14"x18" and there are approximately 18-22 sheets per package.
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Fillo Dough #4 Kontos (1lb)
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$3.49
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Fillo pastry sheets. Thin dough used in making traditional Greek and Mediterranean dishes such as baklava, galaktoboureko, spanakopita, and tyropita. The #4 is our thinnest fillo dough...

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Fillo Dough #7 Kontos (1lb)
Kontos
MSRP:
Now:
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Fillo pastry sheets. Thin dough used in making traditional Greek and Mediterranean dishes such as baklava, galaktoboureko, spanakopita, and tyropita. Each sheet is 14"x18" and there are...

Fillo Dough #4 Kontos (1lb)
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MSRP:
Now:
$3.49
Was:
Fillo pastry sheets. Thin dough used in making traditional Greek and Mediterranean dishes such as baklava, galaktoboureko, spanakopita, and tyropita. The #4 is our thinnest fillo dough...
Out of stock

Fillo Dough Country Style #10 Kontos (1lb)
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Now:
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Was:
Fillo pastry sheets. Thin dough used in making traditional Greek and Mediterranean dishes such as spanakopita and tyropita. The country style fillo is approximately twice as thick...
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Semolina Flour Coarse Helios (17.6oz)
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