Parsley is America's favorite herb. Sweet and rich, it brings out the flavor of other spices and herbs. It is perfect in soups and on baked chicken or fish.
Krinos baking ammonia is a white powder, most often used as a leavening agent in baking. Use in place of baking soda or baking powder. It produces characteristically crisp baked goods.
Thyme is great on just about everything. It is particularly good on chicken, fish, chops, salads, and vegetables. Sprinkle 1/2 tsp per pound and bake, grill or broil.
Bay Leaves are perfect for sauces and soups. Add to roast pork, beef, chicken, turkey or ham. To use, add 2-4 leaves while cooking and remove before serving.
These caper leaves are hand-picked from the wild uncultivated Caper bush. Picking takes place during the spring months of April and May when the leaves and stems are still tender. The wild Caper bush...