Caraway Black Seeds (2oz)
- Shipping:
- Calculated at Checkout
Frequently bought together:
Description
Black caraway seed has a bitter, peppery taste. It is traditionally used In Middle Eastern cuisine to flavor breads, meats, lentils & fish. It can also be roasted and mixed with vegetables.
View AllClose
Related Products
Dutch Caraway Seeds (2oz)
$1.99
Caraway is added to rye bread, sauerkraut, coleslaw, cabbage, pork, cheese sauce, goose and duck. It is also used to make a German liqueur called Kummel.
Anise Seeds (2oz)
$1.99
With a sweet licorice taste, anise is used in cookies, sausage and sauces throughout the Mediterranean. It is also used to flavor Greek Ouzo and Italian Anisette.
Mustard Seeds Whole (2oz)
$1.99
For homemade mustard, use 4oz mustard, 3oz vinegar, 1/2 tsp salt. Mix until smooth. For honey mustard, add 1 tbsp honey. Mustard is very hot when first mixed, then mellows with age. Refrigeration...
Coriander Seeds (2oz)
$1.99
Coriander has a light, lemony flavor that combines well with ginger. Use it to season roasts and pan-fried, broil, or grilled meats.
Cumin Seeds (2oz)
$1.99
Cumin is used in Indian, Mexican, Asian and in Mediterranean cooking. Salsa, tacos and chilis are heavely seasoned with cumin. Cumin goes well with beef, lamb and pork.
Celery Seeds (2oz)
$1.99
Excellent seasoning for roast beef, pot roast, steaks, pork, or chops and meat loaf. Mix 1/2 tsp with pepper and garlic. Sprinkle on tomato juice or bloody mary.