Cloves Whole (2oz)
- Shipping:
- Calculated at Checkout
Frequently bought together:
Description
Whole cloves are used on pastries, for studding hams and for flavoring stocks, cider and punch. Add a few cloves to beef stew or gravy.
View AllClose
Related Products
Cloves Ground (2oz)
$2.75
Ground Cloves are perfect for baked goods. Cloves bring out the flavor of beef. Add a pinch to stews, roasts, or gravy. The flavor is intense, so use sparingly.
Mahlep Whole (2oz)
$6.99
The pit of the sour cherry has been used in the Middle East and across the Mediterranean as a sweet, sour and nutty aromatic addition to breads, cookies and biscuits.
Out of stock
Mustard Seeds Whole (2oz)
$1.99
For homemade mustard, use 4oz mustard, 3oz vinegar, 1/2 tsp salt. Mix until smooth. For honey mustard, add 1 tbsp honey. Mustard is very hot when first mixed, then mellows with age. Refrigeration...
Organic Freekeh (1lb)
Sunnyland Mills
$3.59
Freekeh is roasted young, green wheat. In Arabic, it means a process "to rub off." The wheat is harvested while still green, roasted and the chaff rubbed off. Freekeh is greenish-tan in color and has...
