The lush valley of Messinia has provided us with a hidden treasure, superfood ‘’Adam & Eve’’ kalamata’s dried figs since Homer’s Odyssey times. When they are ripe, they are handpicked one by one from the trees and are left to dry under the sun.
They are ready to eat snack, rich in vitamins and essential minerals. They have no added sugar but are sweet and delicious to be enjoyed at all times. They contain dietary fiber, which helps digestion, lower cholesterol levels and reduce the risk of heart disease. In addition, they are a good t source of antioxidants which assist to reduce the risk of chronic diseases such as cancer diabetes and heart disease.
This authentically prepared Baba Ghannouge, one of the Lebanese mezze stars, is made from roasted eggplants and top quality tahina. Try it with extra virgin olive oil and pita bread for the full...
Pistachios from the island of Aegina, Greece. These roasted and salted Aegina pistachios have a wonderfully distinct flavor due to the climate and soil of the island. Guaranteed quality and origin by...
Naturally dried Pajarero figs from Spain that are hand dipped in Caro Dark chocolate. A perfectly sublime combination of the sweet and delicate Pajarero fig and Caros rich dark chocolate. With no...
Pulled Figs, naturally sundried with no preservatives and free of chemicals and artifical ingredients. Moist and supple, from renowned groves of Kalamata, Greece.
Fig Balsamic Vinegar from Kalamata; product of Greece.
This balsamic's syrup, consistency, rich aroma, and complex flavor is the result of the maturatin of the grape juice which is reduced into must...
This authentically prepared Baba Ghannouge, one of the Lebanese mezze stars, is made from roasted eggplants and top quality tahina. Try it with extra virgin olive oil and pita bread for the full...